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About Us
Learn more about the Brescia School of Food and Nutritional Sciences.
About Us
Learn more about the Brescia School of Food and Nutritional Sciences.
About Us
Learn more about the Brescia School of Food and Nutritional Sciences.
The Brescia School of Food and Nutritional Sciences was formed on May 1, 2024, following the Brescia-深夜福利站 integration. . As part of the Faculty of Health Sciences, the School provides a multidisciplinary approach to nutrition and family development.
Our Mission
Through transformative research and education, we will unleash innovative ideas and opportunities that enable living in health throughout the lifespan.
Our Vision
To be a world leader in health research and education.
Our Values
Leadership • Excellence • Innovation • Collaboration • Sustainability
Undergraduate Programs

The Brescia School of Food and Nutritional Sciences offers flexible undergraduate degree options. Find out which one is right for you.
View Undergraduate ProgramsGraduate Programs

A graduate degree in Foods & Nutrition or Food Processing will provide you a competitive advantage for future career opportunities.